A Sneak Peek at Disney Treasure Dining Experiences!

Embarking on a magical voyage aboard the Disney Treasure promises a culinary adventure like no other. The culinary delights awaiting guests on this newest addition to the Disney Cruise Line fleet are nothing short of spectacular. From gourmet dishes to delectable desserts, the chefs on board are dedicated to crafting an unforgettable dining experience for every guest.

Each restaurant on the Disney Treasure is a culinary gem in its own right, offering a unique and tantalizing menu that caters to every palate. Whether you crave classic comfort foods or exotic international flavors, there is something to delight every taste bud. Guests can look forward to a symphony of flavors, artfully presented on each plate, showcasing the culinary expertise that Disney Cruise Line is renowned for.

As the ship sets sail on its inaugural journey in December, guests can anticipate menus that have been thoughtfully curated to showcase the best of land and sea, with fresh ingredients. From elegant fine dining experiences to casual family-friendly fare, there is a dining option to suit every mood and occasion.

Indulge in the sumptuous flavors of the sea with fresh seafood delicacies, or savor the rich aromas of perfectly grilled steaks and chops. For those with a sweet tooth, a tempting array of desserts awaits, each a work of art in its own right. The culinary team on the Disney Treasure is dedicated to exceeding expectations and creating memorable dining moments that will linger long after the voyage has ended.

Plaza de Coco

At Plaza de Coco, guests will visit the picturesque town of Santa Cecilia from the Pixar Animation Studios film, “Coco.” During two distinct evenings of theatrical entertainment, everyone in the familia will discover a menu that draws inspiration from Miguel’s colorful world.  

• Abuelita Elena Shrimp Diabla with chili-chipotle sauce, cilantro, pickled red onion, and toasted birotes

• Chorizo Street Croquettes with chili-lime crema, cotija cheese, and cilantro

• Blistered Poblano Pepper stuffed with Oaxaca cheese and green rice

• Red Capsicum and Green Parsley Grilled Snapper with fried yucca, refried beans, baby spinach, and pico de gallo

• Pan-Seared Adobo Spiced Sea Bass with seared scallops, rainbow carrots, spinach, Romanesco, peas, and chimichurri sauce

• Luisa’s Pollo Asado with Michoacán citrus chicken, cilantro rice, and serrano-tomatillo salsa

• Enrique's Port Wine Braised Center Cut Beef Short Rib with cheddar cheese and green onion red mash and long green beans with crisp shallots

• Mexican Chocolate Tart with spiced chocolate crème, caramel pecan nuts, and chocolate glaze

• Warm Coconut Tres Leches with milk-soaked coconut cake, caramel sauce, and dulce de leche ice cream

• Margarita Lime Cheesecake with a sea salt shortbread and raspberry-agave margarita coulis

Scat Cat Lounge

The world’s first “The Aristocats”- inspired venue will offer an elegant onboard destination to experience swinging live music, decor nods to the Walt Disney Animation Studios film and a themed craft cocktail menu.

• The Créme de la Créme Martini infused with cognac, chocolate and a nutmeg topping

• The Cat Drink with clarified bourbon, amaro, Aperol, and fresh lemon

• The Turkish Tea Experience, a tea-based cocktail for two or more guests

Jumbeaux’s Sweets

A mouthwatering display of specialty treats will await future Disney Treasure guests at Jumbeaux’s Sweets. In line with the “Zootopia” theming of the venue, the menu items will be inspired by the beloved characters from the bustling mammal metropolis that Judy Hopps calls home as featured in the Walt Disney Animation Studios film.